We are inviting you to the occasion of the end of past year and beginning of a New Year 2025 on all floors of our U Pinkasu Restaurant from 8 p.m. We´ll offer cold and hot buffets, home-made desserts, unlimited consumption of Pilsner Urquell beer, Wines of Znovín Znojmo and soft drinks during the evening.

The evening will be accompanied by historical accordion players playing songs on all floors of our restaurant.

To buy the tickets and to choose places is possible at restaurant only. The reservation will be accepted after passing 100% deposit.

NEW YEAR´S EVE PARTY

Cold buffet

• Snacks: with ham on potato salad, with fish cream and fresh onion, with salami and Cammembert cheese
• Appetizers: Variety of home-made sausages on the wood plate, Variety of local cheeses with walnuts and grapes, Various chicken galantine
• Salads: Pasta salad, Cabbage salad, Vegetable salad with Feta cheese
• The delicious: Horse radish with apple, Pickled cucumber, Mustard, Pickled Onion, Yoghurt-Herbs dressing
• Bread: Handly knit roll, Bread

Hot buffet

• Soup: Old Bohemian garlic soup, with cheese croutons and fresh herbs
• Main dishes: Piquant Pinkas beef goulash with grated horse-radish, Baked pork fillet stuffed with herbs stuffing, Chicken sauté with fresh vegetable and mushroom, Bavarian sausages with cabbage and onion
• Garnishes: Potato and Bread dumplings, Stewed rice, Home-made potatoe pancakes

Sweets

• Home-made cakes, Plum´s and Peach´s cake with crumb, Fresh fruit plates

Traditional midnight speciality

• Sour Lentil with smoked Pork neck and fried onion
• Bohemia sekt 0,2 l

Unlimited consumption drinks

• Pilsner Urquell beer, Kozel dark
• Wines of Znovín Znojmo
• Soft drinks of Coca Cola produts
• Coffee and tea Delta

Enjoy the evening!

Used recipes incl. nomenclature are original of cookbook from 18th and 19th century.
Contract prices. Followed prices are incl. VAT.  
Restaurant Manager: Frantisek Novotny Executive Chef: Robert Koura